SPECIAL MENU

TAKE HOME COOKED & PRE-MADE MEALS MENU

THIS WEEKS SPECIAL…

DILL & POTATO GNOCCI, BLACK OLIVES, CHERRY TOMATO, GOAT CURD, HAZELNUT 24

OPEN for takeaway WEDNESDAY TO SATURDAY 4PM TO 8PM

kids eat free Wednesday & Thursday!

Choose from our pre-made meals with simple instructions to heat / bake at home OR Take-away, cooked ready to eat!

For the finishing touch, ask us about our NEW wine list – prices have been discounted 30-50%

Order

Please place & pay for all orders via phone on 02 9130 1566 or email us contact@brownsugarbondi.com.au

Pick-Up

Pick up from our safe “no contact’ zone – the table at the front window  Brown Sugar

Entrées

Roasted cauliflower, shawarma spices, almonds, currants, sage brown butter 18

South Australian Mussels, chilli, tomato, chargrilled sourdough 16

Mains

Fish Pie w Paris mash 35*

Herb Gnocchi, olives, heirloom tomato, goat curd, hazelnut v 24

Squid ink pasta, spanner crab, semi-dried tomato, chilli, saffron 34

Homemade Cavatelli, napolitana sauce, gremolata, parmesan 22

Slow cooked beef cheeks, celeriac purée, roasted onion, red wine jus 26

Sides

Shaved cabbage, red apple, hazelnut, chives 12

Crispy baby chat potatoes, burnt rosemary 10

Sautéed wild greens, chili, pepitas 10

Paris Mash 9

Desserts

Hazelnut chocolate fondant, pear sorbet, chocolate soil 15*

Home-made Ice cream – ask us about today’s flavour (500ml) 12

Kids

Kids eat free with every Main Meal – Wednesday and Thursday (1 free meal for each Adult meal purchased)

Homemade pasta w tomato or cheese 6
 

 

 

*We will request a deposit for Fish Pie ceramic dish 10 and Chocolate Fondant desert dish 5 as these menu items are specially prepared in to be served in these ceramics. Deposit will be refunded at time of return.

PLEASE SHARE WITH US YOUR TAKE HOME EXPERIENCE – TAG US @BROWNSUGARBONDI

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