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SPECIAL MENU

TAKEAWAY MENU

TUESday to SUNDAY 

4PM TO 8pm

WE ENCOURAGE YOU TO PLACE COOKED TAKEAWAY ORDERS IN ADVANCE AS WE ONLY HAVE A LIMITED CAPACITY

OUR PREMADE MENU IS AVAILABLE ANYTIME
ORDER ONLINE HERE

If you would like to speak with one of the team, please do not hesitate to contact us on  0411 356 808 or 0421 222 928 or email us at contact@brownsugarbondi.com.au

Pick-Up

You can pay online and collect from the Brown Sugar window. We are happy to run your delivery out to your car to avoid contact.

STARTER

Bread, olives & labneh 14

Entrées

Roasted cauliflower, shawarma, almonds, currants, sage brown butter v, gf 19

South Australian mussels, chilli, tomato, chargrilled sourdough 19

Pork belly, apple, puree, parsnip, boudin noir, caramelised walnuts crouton 23

Seared Tuna, sesame crust, fennel-seaweed salad, cucumber gazpacho gf 24

Mains

Fish pie, leek, truffle oil w side of pairs mash gf option  39*

Squid ink pasta w spanner crab, semi-dried tomato, chilli, saffron 36

Milly Hill Lamb rump w baba ganoush, silverbeet, crispy chickpeas, chimichurri 38

SAUCE 4.5

Red wine jus,  chimichurri

 

 

 

SIDES

Paris mash gf 10

Crispy potatoes, confit eschalot, gremolata w vegan rosemary aioli  gf 10

Shaved Cabbage, red apple, hazelnut, chives 12

Grilled broccolini, w romesco sauce, lemon, almonds  gf 12

Desserts

Hazelnut chocolate fondant, salted butterscotch & pear sorbet gf 18*

Kids

Spaghettini, roasted tomato or with butter and parmesan cheese 15

Chicken schnitzel, crispy potatoes, baby peas 15

Battered or pan-roasted snapper, crispy potatoes, baby peas 15

Chocolate brownies & ice cream or sorbet v, gf 8

BROWN SUGAR COOK AT HOME 4PM TO 8PM
The below menu is premade by our chefs for you to finish off at home with simple instructions…

Fish Pie 42
(+10 ramekin refundable deposit)

Hazelnut Chocolate fondant, salted butterscotch, w pear sorbet 18
(+5 ramekin refundable deposit)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*We will request a deposit for Fish Pie ceramic dish 10 and Chocolate Fondant desert dish 5 as these menu items are specially prepared in to be served in these ceramics. Deposit will be refunded at time of return.

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