Our seasonal menu is composed of the finest, locally sourced, ethically harvested produce that we can get our hands on. You will be treated to food that is creative, full of flavour and cooked with care and passion. In addition to our seasonal menu we offer a daily selection of specials.

“You might be in the mood for something comforting and indulgent like a fish pie or 500g rib eye, the restorative garlic and chilli mussels or a suave menu of scallops, quail and homemade gelato. I like to provide that choice while staying true to the origins of the food and the fact we are a casual neighbourhood bistro at heart.” – Neil

See our menus: